The Chateau sat on top of a hill overlooking a picturesque French countryside.
You absolutely cannot help but sigh every morning in happy appreciation when this is the view you wake up to.
Zach found a relic sword which he found appropriate to carry around in a medieval home. The Chateau was built in the 1200's and one of the walls in their garden was originally constructed around 800!
Anne took us to visit the nearby town of Chateau Chalon, where we admired the quintessential French country town. We sampled wines and strolled the quaint streets all the while feeling as if on a movie set and waiting to see Juliette Binoche emerge from a doorway arm in arm with Gerard Depardieu.
Flowers were in full bloom and enhanced by the intricate wrought iron decorating the gardens.
Tiffany rests on a bench in front of a nicely decorated home.
We also stopped into town to enjoy the open plaza and check out the local stores.
Tiffany rests on a bench in front of a nicely decorated home.
We also stopped into town to enjoy the open plaza and check out the local stores.
And, of course, fuelling up on an espresso stop.
A beautiful vantage point overlooks the valley. Along with the nice bench shaded by the tree, all we needed was a good book, maybe some wine, fresh fruit and baguette...
A beautiful vantage point overlooks the valley. Along with the nice bench shaded by the tree, all we needed was a good book, maybe some wine, fresh fruit and baguette...
In Shanghai, pedestrians are never allowed to step onto the grass at public gardens. I suppose it makes sense, since 1.3 billion people tramping all over the lawn would make for a very short-lived lawn. But here at the Chateau, a wide open expanse of grass is too good to resist, and Tiffany flaunted her freedom by prancing back and forth across the Chateau's lawn.
Dinner al fresco at the Chateau. Michael whipped up a delicious cold pasta dish, and we added some meat, cheese and bread, and popped open champagne to celebrate living abroad and the end of our "Big Trip".
Dinner al fresco at the Chateau. Michael whipped up a delicious cold pasta dish, and we added some meat, cheese and bread, and popped open champagne to celebrate living abroad and the end of our "Big Trip".
We can't think of a better way to end our international travels: good food, great friends and gorgeous surroundings. And after spending most of the trip by ourselves, it was a true pleasure to swap stories with Anne and Michael, and compare tales of "Americans living abroad" and the contrasts between crazy Shanghai and classic, French countryside.
Next stop: New York City, US of A!!!!